Ghost Pepper Dealers

Bhut jolokia pods are unique among peppers, with their characteristic shape, and very thin skin However, the red fruit variety has two different fruit types, the rough, dented fruit and the smooth fruit.

Serious heat: what to make with bhut jolokia, the world's hottest chili?????????. Bhut jolokia chili, also known as naga jolokia or naga chilli, is grown in the north-eastern states of assam and nagaland. According to the scoville unit (s.u.) of measuring the hotness of these hot products, this unique product has a measurement of more than 1 million. Actually, the guinness book of world records has also accepted this premium product from india as the hottest chili ever found anywhere in the world. According to the available records, the bhut jolokia was declared the hottest chili in 2006, after considering many hot and spicy chilies from all over the world. The scoville unit displayed remarkable results in favor of the bhut jolokia as it was rated as high as 1,041,427 s.u. Against its nearest rival red savina that rated 577,000 s.u. When eaten, it creates a severe pain inside the mouth that lasts for more than an hour. The severe hotness of this spicy item makes it very effective in driving the surging elephants away. Therefore, you can easily imagine the hyperactive taste and flavor of these hottest chilies. Due to its unique spicy ingredient, bhut jolokia has gained remarkable success in the market also. But jolokia is available in some interesting forms like whole dry pods, powder, flakes, paste, and salted mash that you can buy for enhancing the taste of your foodstuff. Whole dry pods are manufactured with great care and with the help of sophisticated techniques. They are gown in an environment, which is free from any chemical. The powder and paste products are made from freshly picked pods. These pods are then ground and pasted in a very pure and natural atmosphere. These products are packed into packets of 1 kg pouches or packed as per customer requirements. No chemicals are added at any stage of their preparation.

This variety, also known as Ghost pepper or Naga jolakia,is hybrid variety of Capsicum chinese and capsicum frutescens. It is cultivated in Arunachal Pradesh, Assam, and Manipur. The ripe fruit measures 2.5-3.3 inches long and 1-1.2 inch wide with red, yellow, orange color. It ranks as one of the hottest chilli in the world. This variety in a very small quantity is widely used in preparation of Supper hot Assam Curry paste.

The Bhut jolokia is an interspecific hybrid chili pepper cultivated in the Indian states of Arunachal Pradesh, Assam,Nagaland and Manipur& is  also known as ghost pepper, ghost chili, U-morok, red naga, naga jolokia and ghost jolokia. It has guiness world records of hottest chilli on 9 september,2016 .Uses :Bhut jolokia is used as a food and a spice, as well as a remedy to summer heat. It is used in both fresh and dried forms, to "heat up" curries, pickles and chutneys. It is popularly used in combination with pork or dried or fermented fish. In northeastern India, the peppers are smeared on fences or incorporated in smoke bombs as a safety precaution to keep wild elephants at a distance.[17][18] The pepper's intense heat makes it a fixture in competitive chili pepper eating.The fiery sensation of chilli is caused by a compound ‘capsaicin’ localized mainly in the placenta and the flesh of a chilli fruit. It survives both cooking and freezing and dissolves in fat. Capsaicin is found only in chillies and not in other plants and animals. Capsaicin is becoming more popular every day in applications that range from the strange to the ingenious. Capsaicin has been found to trigger the brain to produce endorphins, a natural pain killer that promotes a sense of well being. There are now dozens of brands of capsaicin creams in the market to combat the pain of arthritis and for topical use for disease like shingles, psoriasis, and other skin disorders. Researchers are putting new twists on these medications almost weekly. One recent application format is the capsaicin patch used for pain relief. Other medical developments include the introduction of capsaicin gels and the addition of other medicines or herbs to make the capsaicin products more efficacious as pain killers for minor muscle aches, joint arthritis, backaches, bruises and sprains. Other uses of the compound include manufacture of police grade pepper spray that comes handy in riot control, subduing criminals and even as a self defense kit for lonely woman. Capsaicin has been applied to veterinary sutures to prevent pets from pulling them out with their teeth. Its use has been suggested for coating fiber-optic cables to prevent rodents from gnawing on them. Capsaicin is also used as animal and insect repellent, specially, ants and cockroaches. In fact, many experts believe that capsaicin’s use as a medicine has a great future that scientists are just beginning to discover.

All products are 100% all natural, and tested for, and free of Aflatoxins, and Sudan Dyes. All Products non irradiated and are produced in a "sanitary" enviroment. We directly import our Bhut Jolokia peppers from Assam, India. And do rely on a supplier, like everyone else does. That is why you'll find that almost everyone is "out of stock", or "expecting" more at a later date. We have over 5,000 kg of "A" grade pods, and powder, and flakes "in-stock" and available for sale to you. We do not sell a "lesser" grade product as found elsewhere. Bhut Jolokia and Trinidad Scorpions are a must for the ultimate in edible heat. If you are looking for a hot Chile , Bhut Jolokia and Trinidad Scorpions are for you. Note - Extreme caution should be used when handling or eating this extremely hot Chile and it's seeds. Always wash your hands thoroughly after handling. • Entered the Guinness Book of Records in 2007 • Has been tested and rated as high as 1,041,000 Scoville units • Grown in the Northeastern region of Assam, India.

Export quality Ghost Pepper Chillies are procured from sources that are reputed In Indian the market. This high-quality Ghost pepper/ Bhut Jolokia is free from any foreign matter & chemicals. These chilies are excellent in flavours and strong aroma. The natural colour of this chili is an ideal indication of their superior quality. KAPADIYA EXPO COMPANY provide best quality Ghost pepper / Bhut Jolokia chilli with steam and without steam. The company is flexible to receive orders from the client in the terms of quality. i.e. Premium, Best, Medium- best, Medium quality. You can just rely on us for any size of red chilli order and we promise to source the best within time and without hassles.

Owing to our rich industry experience, we have emerged as a successful Supplier and Exporter of Fresh Bhut Jolokia. The Fresh Bhut Jolokia we make available is sourced from known vendors in the market. Special care is taken about the packaging of the Bhut Jolokia. Owing to our brilliant logistics network, we are capable of delivering bulk orders of the Bhut Jolokia within the promised timeframe.

Assam King Chilli, also known locally as Bhoot Jolokia or Ghost Pepper, is one of the hottest chillies in the world. Here 's a detailed description: 🌶 Name & Origin Local Names: Bhoot Jolokia, Bhut Jolokia, Naga Jolokia Origin: Grown mainly in Assam, Nagaland, and Manipur in Northeast India. 🔥 Heat Level Scoville Heat Units (SHU): Ranges from 800,000 to over 1,000,000 SHU Recognition: Once certified by Guinness World Records (2007) as the hottest chilli in the world. 🌱 Plant Description Height: Grows up to 3-4 feet tall Leaves: Medium green, broad Fruit: Size: 2.5 to 3 inches long Shape: Wrinkled, elongated, pointed tip Color: Starts green, turns to red, orange, or chocolate when ripe 🍴 Uses Culinary: Used in very small quantities to flavor curries, pickles, chutneys, and spicy snacks Preserved: Often dried and powdered for later use Caution: Must be handled carefully due to extreme heat — gloves are recommended 🧪 Medicinal & Other Uses Medicinal: Used in traditional medicine for pain relief and digestion Non-lethal Weapons: Indian military uses it in chilli grenades for crowd control ⚠️ Fun Fact Even a small bite can cause intense burning, sweating, hiccups, and tears. It’s not recommended for people with low spice tolerance. Would you like a poster, infographic, or image of the Assam King Chilli?

Bhut Jolokia is also known as (Naga Bhut Jolokia, Ghost Pepper, Ghost Chile Pepper, Ghost Chile, Dorset Naga, Naga Morich and King Cobra Chili). In 2007, it was confirmed by Guinness World Records to be the hottest chili in the world, replacing the Red Savina. The heat level has ranged from 661,451 SHU for green fruit up to 1,032,310 SHUfor ripe fruit. Bhut Jolokia, the hottest chilli in the earth is originated in the North – Eastern region of India. It grows in the Indian states of Assam, Nagaland and Manipur.Our product is dried under controlled environment and processed from freshly picked pods from farms cultivated in an almost chemical-free environment, no chemicals of any form added during processing.