Wheat Flour Dealers

(34 products available)
  • Wheat Flour

    Wheat Flour

    25 - 30 / Kilogram

    • MOQ100 kgs
    • Ash0.6%
    • Moisture13-14%
    • Water Absorption58-60%
    • Wet Gluten28%
    • Dry Gluten10-11.5%
    • FormPowder
    ...more
  • Indian Wheat Flour

    Indian Wheat Flour

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    We are offering indian wheat flour. All-purpose flour brand : blue-ribbon specifications : moisture: 13.50% maximum protein: 10.20% – 11.20% gluten: 28.50% – 32.50% suitable for all types of products, patongo, donuts, roti, cookies, biscuits, crackers, chinese pastries, steam sponge cake, pancakes, waffles, salapao, and fried pastries packaging : 1-kg laminate bag, 1-kg pe bag, 22.50-kg pp bag
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  • Wheat Flour

    Wheat Flour

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    Our warehouse is installed with advanced machines and all required amenities ensuring safe storage of diverse kinds of products requiring different storage temperatures and conditions. Only high quality raw materials have been used for the production of our entire range. We check the raw materials against varied quality parameters before procurement. Shelf Life : 2 Years Grade : Food Grade Product Type : Flour Packing : As per buyer requirement
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    Refined Wheat Flour(Maida)

    Refined Wheat Flour(Maida)

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    • MOQ20000 Kilogram
    • Country of OriginIndia
    • Shelf Life6 Months
    • TypeRefined Wheat Flour (Maida)
    • ColorWhite
    • StorageCool & Dry Place
    • Moisture< 12%
    • UsageBakery / Biscuits / Cakes / Pastries / Snacks
    • TextureSuper Fine Powder
    • We offer premium Refined Wheat Flour (Maida) sourced from the heart of India, known for its superior quality. Our super fine white flour is ideal for bakery, biscuits, cakes, pastries, and snacks. With a shelf life of 6 months and moisture content below 12%, our flour guarantees freshness. Stored in a cool, dry place, this versatile ingredient ensures excellent results in your culinary creations. As a trusted Manufacturer and Supplier, we take pride in delivering top-notch Refined Wheat Flour that meets the highest standards of quality and taste.
    ...more
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  • Wheat Flour

    Wheat Flour

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    • MOQ5000 Kilogram
    • Number Of FlowerWheat Flour
    • Brand NameS CUBE TRADING
    • CertificationFSSAI
    • ApplicationCooking
    • Cultivation TypeCommon
    • Shelf Life3months
    • GradeA 1
    • Packaging TypeCreamy
    • FeatureNo Preservatives, Good For Health, High In Protein, Natural Test, No Artificial Flavour, No Genetic Engineering, Non Harmful
    • Packaging TypeAs per requirement
    • PartFood
    • Packaging SizeAs per requirement
    • Country of OriginIndia
    • Fresh flour from good quality sorted wheat. having max nutrients.
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    Natural Wheat Flour

    Natural Wheat Flour

    37 - 62 / Bag

    • MOQ1 Ton
    • ApplicationCooking, Baking
    • Country of OriginIndia
    • FeatureNo Preservatives
    • CertificationFSSAI
    • Cultivation TypeNatural
    • Packaging TypePP Bag
    • Packaging Size50-100kg, 20-25kg
    • FormFlour
    • StorageCool, Dry Place
    • Experience the purity of Natural Wheat Flour, sourced from India. Certified by FSSAI, this white flour contains no preservatives, making it ideal for baking. Made from high-quality wheat, this flour is best stored in a cool place to maintain its freshness and quality.
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    Wheat Flour

    Wheat Flour

    30 - 40 / Kilogram

    • MOQ100 Kilogram
    • Country of OriginIndia
    • Shelf Life15-20days
    • ProteinMin. 11%
    • Moisture14,5 – 15,0 %
    • Brightness40,0 – 53,0%
    • Flour Ash ContentMax 0,75 %
    • Raw GlutenMin 25 %
    ...more
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  • Wheat Flour

    Wheat Flour

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    Wheat flour is the most important ingredient in home baking and is the basic ingredient for almost every commercially baked product and pasta. Of the grains available for the production of flour, wheat is unique. It is the only cereal grain with sufficient gluten content to make a loaf of bread without being mixed with another grain. Wheat is also the most widely distributed cereal grain. It is grown all over the world. In most instances, a reference to ‘flour” is a reference to wheat flour. Wheat is the only cereal grain that contains gluten in sufficient amount to make yeast breads. Some wheats contain more gluten than others. Flour milled from each class of wheat is used for specific products. The end products are determined by the characteristics of the wheat. Milling wheat into flour reduces the protein content by about 1 percent but does not affect other nutrients in significant levels. 7-bis applies to stone grinding, commercial milling by steel rollers, or home grinding. Whole wheat flour provides basically the same nutrients as the whole wheat kernel itself.
    ...more
  • Wheat Flour

    Wheat Flour

    100 - 3,000 / Kilogram

    • MOQ100 Kilogram
    • Cultivation TypeOrganic
    • FeatureGood For Health, High In Protein
    • Packaging TypePlastic Bag, PP Bag
    • Packaging Size5kg
    • Protein11-13%
    • Wheat flour is a powder made from the grinding of wheat used for human consumption. Wheat varieties are called "soft" or "weak" if gluten content is low, and are called "hard" or "strong" if they have high gluten content. Hard flour, or bread flour, is high in gluten, with 12% to 14% gluten content, and its dough has elastic toughness that holds its shape well once baked. Soft flour is comparatively low in gluten and thus results in a loaf with a finer, crumbly texture.Soft flour is usually divided into cake flour, which is the lowest in gluten, and pastry flour, which has slightly more gluten than cake flour.
    ...more
  • Refined Wheat Flour

    Refined Wheat Flour

    30 - 100 / Kilogram

    • CertificationFSSAI, ISO 9001:2008
    • ApplicationCooking
    • Cultivation TypeCommon
    • Shelf Life0-5days, 10-15days, 15-20days
    • FeatureNo Preservatives, Organic, Gluten Free, Good For Health, High In Protein, Natural Test, No Artificial Flavour, No Genetic Engineering, Non Harmful
    • FunctionCookies, Muffins, Some Bread
    • Packaging TypeGunny Bag, Jute Bag, Plastic Bag, PP Bag
    • Country of OriginIndia
    • Packaging Size10-20kg, 20-25kg, 25-50kg
    ...more
  • Wheat Flour

    Wheat Flour

    30 / Kilogram

    • MOQ200 Metric Ton
    • Country of OriginIndia
    • Shelf Life12 months
    • FeatureHigh In Protein
    • Protein11-13%
    • Made FromWheat
    • Flour formRich food value
    ...more
  • Wheat Flour

    Wheat Flour

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    We are supplier and exporter of Excellent quality Wheat Flour
  • Wheat Flour

    Wheat Flour

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    Dehydrated Carrot, Dehydrated Cabbage, Dehydrated Beetroo
  • Wheat Flour

    Wheat Flour

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    Brown Basmati Ric
  • Wheat Flour

    Wheat Flour

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    Fastners, Soya Lecithin Powder, Soya Lecithin Granules, Maida Flou
  • Wheat Atta

    Wheat Atta

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    Wheat Atta, Branded and Generic Medicines, Capsule
  • Wheat Flour

    Wheat Flour

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  • Wheat Flour

    Wheat Flour

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    Chana Flour, Maida Flour, Rice Flour, Cumin Seed Flou
  • Wheat Flour

    Wheat Flour

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    Gramflou
  • Wheat Flour

    Wheat Flour

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    Rice Flou
  • Chakki Atta

    Chakki Atta

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    Chakki Att
  • Wheat Bran Flour

    Wheat Bran Flour

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    • CertificationISO 9001:2008 Certification
    • Cultivation TypeOrganic
    • Shelf Life1yrs
    • Packaging TypeGunny Bag
    • PartFood Gains
    • FeatureHigh In Protein, No Artificial Flavour
    • Packaging Size10-20kg
    ...more
  • Wheat Flour

    Wheat Flour

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    1121 White Sella Rice, Gram Flour, Rice Flou
  • Wheat Flour

    Wheat Flour

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    Alphonso Mango Pulp, Pickles & Murabba, Indian Fresh Vegetables, Fruit
  • Wheat Flour

    Wheat Flour

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    Rice Flour, Potato Flour, Besan Flou
  • Wheat Flour

    Wheat Flour

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    Agari Masala, Rice Flour, Garam Masala, Domestic Flour Mill, Agari Masal
  • Whole Wheat Flour

    Whole Wheat Flour

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    Whole Wheat Flour, Dry Seafood, Dairy Product, Dry Oyster Mushroo
  • Flour Wheat

    Flour Wheat

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    Flour Wheat, Maida Whea
  • Wheat Flour

    Wheat Flour

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    Rice, Whea
  • Rice and Wheat Flour

    Rice and Wheat Flour

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    Rice and Wheat Flour, Parmal White Ric
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